When I was preparing for my MBA entrance, we used to have mock Group Discussions (GD). A teacher once told us how GD was actually an elimination round and not a selection one. So, you could be the best speaker in the group, but that doesn’t secure you a seat; what it actually does is save you from elimination. GD helps in eliminating a large chunk of candidates and brings the number down for the next round.
After going over a few articles and vlogs dedicated to Hyderabadi food, restaurants, and cafes, I realized an elimination round was a must for my 3-day trip to be meaningful. So, I decided that my visit would be limited to just the vintage restaurants that the City of Pearls has to offer. I figured it was the best way to ensure I got the most out of my culinary adventure! This meant narrowing the focus down to those restaurants that were vintage, famous, and legendary. I also had to say goodbye to the highly Instagrammable Beluga-esque cafes that have popped up on the high streets of Hyderabad. (Google: Beluga Jubilee Hills for context)
That being said, I am old and wise enough to understand that food is highly subjective. What works for me might not work for someone else. So I will not make the mistake of claiming that these are the best restaurants of Hyderabad or put up a “Best Biryani Ever” caption. Also, before we get on the trail, I must clarify two things,
That being said, I am old and wise enough to understand that food is highly subjective. What works for me might not work for someone else. So, I will not make the mistake of claiming that these are the “best” restaurants in Hyderabad or putting up a “Best Biryani Ever” caption. I’m just sharing my experiences! Also, before we get on the trail, I must clarify two things:
- This was my third trip to Hyderabad, so I had no intention of visiting the Golcondas, Ramojis, Salar Jungs, and other such local attractions. It was all about the food this time!
- I stayed at the Royalton Hotel, Abids Road, which was the best I could find in the target location. (Note: My review of a hotel is significantly dependent on how good the wifi is. The wifi was extremely poor!)
So, without further ado, here are the places I visited,
Day 1 – Lunch
Taj Mahal Hotel
Address – 4-1-999, Abids Road, Hyderabad – 500001
Website – https://www.tmhgroup.in
Established – 1960s
What I had – Karapodi Idly, Poori
Karapodi idly or dosa is an exclusive dish, so it’s a must-try. Pooris are the size of bhaturas. Thali and button idly are famous too. This is a veg restaurant and usually crowded, so be prepared to wait a little for a table.
Hameedi Confectioners
Address – 120/2, Abids Road, Gun Foundry, Basheer Bagh, Hyderabad, Telangana 500001
Website – https://hameedi.in
Established – 1920s
What I had – Jouzi Halwa
I was here for a dessert. The claim is that this jouzi halwa was one of the favorite dishes of the Nizam, and let me tell you, it didn’t disappoint! I liked it so much that I got some packed for home too.
The Trail
Day 1 – Dinner
Café Niloufer Premium Lounge
Address – 3-5-900, Old MLA Quarters Rd, Venkata swamy Nagar, Himayatnagar, Hyderabad, Telangana 500028
Website – https://cafeniloufer.com
Established – 1978
What I had – Pizza, Brownie, Oreo shake
The café is famous for its chai and gourmet biscuits. Since I’m not really into chai, I grabbed their tea powder packet for home. My original plan was to have dinner at the legendary Haiking Chinese restaurant, but I was too full by the time I stepped out of here. I wasn’t really aware that Niloufer café had such an extensive menu, and I must say, it was a delightful surprise!
The Trail
Day 2 – Lunch
Café Bahar and Restaurant
Address – 3-5, 815/A, Old MLA Quarters Rd, Avanti Nagar, Himayatnagar, Hyderabad, Telangana 500029
Wiki – https://en.wikipedia.org/wiki/Cafe_Bahar
Established – 1973
What I had – Bahar Special Hyderabadi Dum Chicken Biryani
If you’re wondering where the Biryani is on the Hyderabad trip, then here it is! Anyone who doesn’t live in Hyderabad usually thinks that Hyderabadi food is very spicy, and I had that expectation with the biryani too. But I’m glad I was wrong! Café Bahar is famous for its Biryani, and deservingly so. It gets pretty crowded, so if you want a table in the family section, expect a waiting time. Also, the quantity of biryani is pretty high, so if there are leftovers, I would suggest getting it packed for yourself or for the poor you may find outside.
The Trail
Day 2 – Contd.
Subhan Bakery
Address – 11-6-467, Nampally Market Rd, Devi Bagh, Bazar Ghat, New Mallepally, Hyderabad, Telangana 500001
Website – http://www.subhanbakery.com
Established – 1955 (although the products claim over 125 years of baking experience)
What I had – Dum ke Roat
The bakery is famous for its Dum ke Roat. Seriously, what a delicacy! I wish there was a way to order these online. I got a packet for home too. You may also want to try the Dilpasand.
The Trail
Day 2 – Dinner
Shah Ghouse Café and Restaurant
Address – Tolichowki Rd, Near RTA Office, Kakatiya Nagar, Toli Chowki, Hyderabad, Telangana 500008
Wiki – https://en.wikipedia.org/wiki/Shah_Ghouse_Cafe
Established – 1970s
What I had – Biryani, Double ka Meetha
This place is famous for its Biryani, Irani Chai, and Nihari. And let’s not forget about Haleem, which is a Ramzan-only treat! Pista House is in the vicinity too, which is also known for its Ramzan special Haleem. Just like many others on this list, Shah Ghouse has different branches, so you can plan your commute accordingly. At this branch, they have takeaway on the ground floor, while the dining area is on the first. I wasn’t too impressed with this one unless they have a better setting for the ‘family section.’ But the biryani was good; the dessert was even better!
The Trail
Day 3 – Lunch
Karachi Bakery
Address – Khanchand Towers, Rd Number 1, opp. Hotel Taj Banjara, Banjara Hills, Hyderabad, Telangana 500004
Website – https://www.karachibakery.com
Established – 1953
What I had – Broccoli Fritters, Baked Amritsari Kulcha, Belgium Chocolate Milkshake
The famous Karachi Bakery biscuits, like Fruit, Osmania, or Chai ones, can be ordered on Amazon. They have several outlets in Hyderabad, but I wanted to visit their largest one located in Banjara Hills. There are loads of store-exclusive items from gluten-free to sugar-free to vegan biscuits. They also offer Indian sweets, Turkish Baklava in different flavors, chocolates, dry fruits, and even namkeens. I got a box of Baklava and chocolate cookies for home. Originally, I planned to visit the nearby Paradise Biryani (Masab Tank) outlet, but I dropped that idea in favor of the in-house café specials. The café at this outlet offers only vegetarian items.
The Trail
Day 3 – Char Minar area and Dinner
Khadeem Munshi Naan
Address – Purani Haveli Rd, Zehra Nagar Colony, Purani Haveli, Pathar Gatti, Hyderabad, Telangana 500002
More Info – https://www.travelandleisureindia.in/dining/munshi-naan/
Established – 1851
What I had – Naan
I went here because it doesn’t get more legendary than a place that is almost 2 centuries old! This outlet is run by the family’s fourth generation, which is so cool. All they offer is a flatbread naan at Rs. 15 each, which you should ideally have with mutton curry. This outlet is also a good point to get off from your cab and then walk towards Char Minar.
Hotel Shadab
Address – Madina Circle, 21-1-140-144, Near High Court, High Court Rd, Charminar, Ghansi Bazaar, Hyderabad, Telangana 500012
Website – https://www.zomato.com/hyderabad/hotel-shadab-ghansi-bazaar
Established – 1990
What I had – Khurshi Kabab
Now, while Hotel Shadab isn’t as old as some of the other places on this list, it’s a legend in its own right! The place is famous for everything from paya to nihari, biryani, and kababs – you name it, they’ve got it! I had visited this gem before and couldn’t resist going back for their kababs. They’re a must-try!
Hotel Madina
Address – Pathergatti Rd, Near Charminar, Madina Market, Rikab Gunj, Ghansi Bazaar, Hyderabad, Telangana 500066
Wiki – https://en.wikipedia.org/wiki/Madina_building,_Hyderabad
Established – 1947
What I had – Bun Malai
Right across from Hotel Shadab is Hotel Madina, another hotspot! This place is known for serving Haleem all year round, which is a rarity. But what drew me here this time was their special Bun Malai – something I’d been itching to try during this trip.
The Trail
And now for the most important question – which restaurants and cafés would you add to this legendary list? I’d love to hear your thoughts and any hidden gems you think deserve a spot!
